Garlic Herb Sauce Olive Garden
Garlic Herb Sauce: Olive Garden's Secret Recipe Unveiled
What is Garlic Herb Sauce Olive Garden?
Olive Garden's Garlic Herb Sauce is a creamy, flavorful dipping sauce served with their famous breadsticks. It is made with a blend of Parmesan cheese, garlic, herbs, and spices. The sauce is rich and tangy with a hint of sweetness.
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened - 1/2 cup mayonnaise - 1/2 cup sour cream - 1/4 cup grated Parmesan cheese - 1/4 cup finely chopped fresh parsley - 1/4 cup finely chopped fresh basil - 1 tablespoon minced garlic - 1/2 teaspoon salt - 1/4 teaspoon black pepper
How to Make Garlic Herb Sauce Olive Garden?
Step-by-Step Instructions:
1. In a medium bowl, whisk together the butter, mayonnaise, and sour cream until smooth. 2. Stir in the Parmesan cheese, parsley, basil, garlic, salt, and pepper. 3. Cover and refrigerate for at least 30 minutes, or overnight, to allow the flavors to blend. 4. Serve chilled with breadsticks, vegetables, or crackers.
Tips for Making the Best Garlic Herb Sauce Olive Garden:
- Use fresh herbs for the best flavor. - If you don't have fresh herbs, you can use 1 teaspoon of dried parsley and 1 teaspoon of dried basil. - You can also add other spices to your taste, such as oregano, thyme, or rosemary. - If you are not following a gluten-free diet, you can also use regular breadsticks to enjoy the sauce. - The sauce can be made ahead of time and stored in the refrigerator for up to 5 days.
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